Good Seasons Salad Dressing & Recipe Mix, Zesty Italian, .6-Ounce Packets (Pack of 24)

I have tried several different Itialian mixes, but the good seanson's zesty italian is the best I could find. It dount'y have that nasty bitter aftertaste that many others seem to. Try it on avacado and in macaroni and cheese!

Good Seasons Zesty Italian is wonderful. People rave about my salads and I always use Good Seasons Zesty Italian. I use apple cider vinegar and saffola oil. I've tried using olive oil but it doesn't have quite the good taste that the saffola oil has. For spinach salad I put in bacon, lots of green onion, mushrooms, avacado, lots of parmesan cheese, hard boiled eggs and croutons. I love this dressing.

I am in Asuncion,capital city of Paraguay, South America. We have all kind of fresh products for salads, but our salads are not complete without this wonderfull dressing. It makes each salad very special, enhacing the flavors, and making my salads unique. I adore this product.

My husband and I eat salads nearly every day. Our dressing of choice is
"Good Seasons". This salad dressing is the best on the market. You make it fresh and if you make it as the directions state or add your own touches, it simply couldn't be better tasting.

Besides the excellent salad dressing you can mix up, controling the type and amount of oil used -- this is an excellent add-in for turkey burgers, giving them a richer flavor.

Good Seasons is a tried-and-true product that's been around for years. If you've never used it, you'll be amazed at it's wonderful flavor and the versatility of uses that can make lots of foods extra-special.