Calphalon Commercial Hard-Anodized 12-Inch Everyday Pan with Lid
Manufacturer: Calphalon
Customer Rating:
, based on 768 reviews
Lowest Price: $24.89
By Supplier: Todays Concept
Availability: Usually ships in 1-2 business days
Editorial Review:
The 12-in. Everyday Pan is an all-purpose pan. Use it for searing, browning and sauteing vegetables and meats. It also works well for making paella, jambalaya and all-in-one meals that you can bring right to the table to serve. The 2 loop handles make for easier lifting.Backed by a lifetime warranty, Calphalon's Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unsurpassed cooking performance, superior construction and lasting durability. Each piece in the Commercial Hard-Anodized line is made of a heavy-gauge aluminum, all-metal construction with the advanced technology of the Cool V stainless handles. The aluminum construction provides superior cooking performance by distributing the heat evenly so there are no hot spots as you cook. And because it's made entirely of metal, each pan can be used in the oven and under the broiler. The hard-anodizing seals the cooking surface, making it stick-resistant and non-reactive to the foods being cooked. The Cool V handles are designed to stay cool on the stovetop, and are balanced with such precision that the pans feel lighter when you pick them up.
Now, I am afraid to by a new non-stick pan from Calphalon even though my past pans were great! Buyer beware!!!!
- Constructed of heavy-gauge hard-anodized aluminum for superior heat conductivity
- Patented stay-cool cast-stainless-steel handles
- Stick- and scratch-resistant surface; dome-shaped hard-anodized lid ideal for moist-heat cooking
- Oven-safe up to 450 degrees F
- Lifetime warranty; made in China
The 12-in. Everyday Pan is an all-purpose pan. Use it for searing, browning and sauteing vegetables and meats. It also works well for making paella, jambalaya and all-in-one meals that you can bring right to the table to serve. The 2 loop handles make for easier lifting.Backed by a lifetime warranty, Calphalon's Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unsurpassed cooking performance, superior construction and lasting durability. Each piece in the Commercial Hard-Anodized line is made of a heavy-gauge aluminum, all-metal construction with the advanced technology of the Cool V stainless handles. The aluminum construction provides superior cooking performance by distributing the heat evenly so there are no hot spots as you cook. And because it's made entirely of metal, each pan can be used in the oven and under the broiler. The hard-anodizing seals the cooking surface, making it stick-resistant and non-reactive to the foods being cooked. The Cool V handles are designed to stay cool on the stovetop, and are balanced with such precision that the pans feel lighter when you pick them up.
Customer Reviews:
Oh, just buy it!
I carefully read many of the reviews here (many thanks to all contributors) especially the negative ones and I'm glad I purchased this pan! One reviewer noted that the bottom isn't quite flat -- that's not been my experience, and this is important since I have a smooth cooktop. it is a very nice weight, and isn't completely nonstick, which is nice when you want to make a pan sauce. However, very easy to clean with soap and water and a nylon pad for stubborn bits. I genuinely use this pan just about every day! Wish I had bought two. 2008-07-01
It does not work for me.
I trusted allot of reviewers of this product but it did not work for me. After following all of the instructions this pan is useless, everything sticks to it. It does not meter what I try to make. I gave it one star because I can not give it no stars and it will make a nice planter when I drill couple of holes through it... 2008-06-29
Calphalon 12-inch Everyday Pan
OK for the price(around $30.00). But as a long time owner of the old commercial pans made in Toledo OH, these just don't compare in weight or quality. I've had my old pans for 20+ years and still use them daily. Commercial means that they are Industrial Grade cookware. These are NOT, they are home use grade pans. As a Chef I know the difference, I work with commercial grade cookware daily. These pans are made in China. They are Not shoddy just not what the company used to sell as commercial. 2008-06-25
It sticks
What a disappointment. Calphalon shouldn't advertise non-stick with the hard anondize products. The fact you need to read all these mixed reviews that are so opposite each other, demonstrates that this is not a premier product.
Now, I am afraid to by a new non-stick pan from Calphalon even though my past pans were great! Buyer beware!!!!
2008-06-25
this pan is not for everyone!
I was not impressed, The pan sticks , and is hard to clean.Even on the lowest heat is does not perform well. I would not buy it again! 2008-06-24
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