Worthington Chili, 20-Ounce Cans (Pack of 12)

I tried really hard to like the product (it comes in a case of 12 after all) but I just could not take the taste. It looks like regular chili, has some fat like regular chili, has a texture like regular chili, and it almost tastes good, if you can get past the salt.

This is the second, and last, of this brand and type of veggie product I will try. They rely too much on salt to compensate for the perceived lack of flavor from real meat. A much better, IMHO, veggie chili can be made with some diced onions, tomatoes, green bell peppers, a hot chile of your choice, garlic, oregano, chili powder, a little masa, tomato paste, and one or more types of beans, like pintos, kidneys, mayo coba, etc. Just a pinch of salt and your done, or add your own meat or substitute if you have to.

I hope there are some vegetarians at the food bank.

Very good stuff. You can even eat it right out of the can! Sometimes I mix in a can of petite cut tomatoes and chili powder, and then sprinkle cheddar cheese on top prior to serving. This is good in tacos as well.

Here is a product that is so handy. It is full of protein, fiber, and taste. I highly recommend this product for those times when you do not have time to fuss over a meal. You will not believe the quality taste.

I grew up eating this, so for me it's a comfort food. BUT my (meat-eating) family can't live without it! Don't see anything interesting in the fridge? Open a can of Chili! My adult children still bring their friends by to ask 'Hey mom, where's that website you buy this?, s/he wants some too!' If you're unfamiliar with this vege stuff, try it first with tacos. The beauty is that the chili has no heat- you add your own preference.

Ok i have been eating this since i was a kid and this is one of the things i never get tired of eating

once when i could not get it (not always in stock) i tried Amy's Chili and IMO Amy's is watered down Salsa with beans its NOT A MEAT ALTERNATIVE CHILI

Worthingtons Chili is very thick and is very meat like if you put a spoon in a can of Worthington Chili it will not move
with Amy's the spoon will fall over and is NOTHING LIKE MEAT more like a dip

I make it with a bed of Brown Rice and topped off with cheese

Oh and its Kosher (D)

only problem i have is finding it
and i like it so much i end up eating the whole 20-ounce can with the rice